Cooking with Coconut Oil: Gluten-Free, Grain-Free Recipes for Good Living

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People everywhere are waking up to the extraordinary health benefits of coconut oil. Rejoice, then, in more than 75 mouthwatering, gluten-free, grain-free coconut oil and coconut flour recipes paired with beautiful photographs.

Why coconut? Sales of coconut oil are skyrocketing as health-conscious people everywhere are embracing the health benefits of this wonder food. Coconut oil has been shown to:
Lower bad cholesterol Boost thyroid function Burn abdominal fat, and Boost energy and endurance. Its sister product, coconut flour, is:
Gluten-free High in fiber and protein, and A great wheat substitute. Rejoice, then, in more than 75 mouthwatering coconut oil and coconut flour recipes paired with beautiful photographs. Every dish is gluten-free, grain-free, and uses fat-busting, superfood-worthy coconut oil. There are dishes such as High-Protein Lemon-Poppyseed Muffins, Cauliflower-Crusted Pizza, and Slow Cooker Pork Roast. They are fresh, tasty, and above all, great for you on so many levels.

Plus every recipe in this book is 100% Paleo-diet friendly!

Product Details

  • Paperback: 208 pages
  • Publisher: Countryman Press; 1 edition (January 6, 2014)
  • Language: English
  • ISBN-10: 1581572360
  • ISBN-13: 978-1581572360
  • Product Dimensions: 7.1 x 0.6 x 7 inches
  • Shipping Weight: 9.9 ounces

Find out all 160 uses for virgin coconut oil here...

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